日期 | 題目 |
2017/12/25 |
A systematic review and meta-analysis of the effect and safety of ginger in the treatment of pregnancy-associated nausea and vomiting. |
2017/11/27 |
Cooking methods for a soft diet using chicken based on food texture analysis |
2017/11/13 |
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2017/10/30 |
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2017/10/12 |
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2017/09/26 |
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2017/09/11 |
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2017/08/28 |
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2017/07/24 |
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2017/07/10 |
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2017/06/26 |
評估廚房內生成的多環芳香族碳氫化合物對廚房員工之危害率 |
2017/06/12 |
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2017/05/22 |
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2017/05/08 |
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2017/04/25 |
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2017/04/11 |
The effect of vitamin C intake on the risk of hyperuricemia and serum uric acid level in Korean Multi-Rural Communities Cohort. |
2017/03/28 |
Low-residue versus clear liquid diet before colonoscopy: a meta-analysis of randomized, controlled trials |
2017/03/14 |
Energy metabolism and nutritional status in hospitalized patients with lung cancer. |
2017/02/21 |
Effect of meal portion size choice on plate waste generation among patients with different nutritional status. An investigation using Dietary Intake Monitoring System (DIMS) |
2017/02/07 |
Improved meal presentation increases food intake and decreases readmission rate in hospitalized patients |
2017/01/24 |
Storage Time and Temperature Effects on Histamine Production in Tuna Salad Preparations |
2017/01/10 |
Social norms and financial incentives to promote employees' healthy food choices: A randomized controlled trial |
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