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膳食管理相關新知

膳食管理相關新知
日期 主講人 主題 參考文獻
110.01.12 祝梓芸

分裝洗手液汙染與清潔方式之探討

1.Schaffner DW., Jensen D., Gerba CP., et al. Influence of Soap Characteristics and Food Service Facility Type on the Degree of Bacterial Contamination of Open, Refillable Bulk Soaps. J. Food Prot. 2018 ;81(2):218-225.

2.Zapka CA., Campbell EJ., Maxwell SL., et al. Bacterial hand contamination and transfer after use of contaminated bulk-soap-refillable dispensers. Appl Environ Microbiol. 2011;77(9):2898-2904.

3.Lorenz LA., Ramsay BD., Goeres DM., et al. Evaluation and remediation of bulk soap dispensers for biofilm. Biofouling. 2012;28(1):99-109.

110.01.26 王倩雯 探討餐廳減少肉量、增加蔬菜量對顧客之影響

1.Machiel J. Reinders, Marlijn Huitink, S. Coosje Dijkstra, Anna J. Maaskant, Joris Heijnen. Menu-engineering in restaurants-adapting portion sizes on plates to enhance vegetable consumption: a real-life experiment. Int J Behav Nutr Phys Act. 2017; 14: 41. 

2.Machiel J. Reinders, Lilou van Lieshout, Gerda K. Pot, Nicole Neufingerl, Eva van den Broek, Marieke Battjes-Fries, Joris Heijnen. Portioning meat and vegetables in four different out of home settings: A win-win for guests, chefs and the planet. Appetite.2020;147:104539

110.02.23 蔡伊湞 探討膳食溫度與病患滿意度之關係及改善策略

1. González, M. I.; Olveira, F. G.; Liébana, M. I.; Oliva, L.; Laínez, L. M.; Muñoz, A. A. Influence of temperature on food intake in hospitalized patients. Nutr Hosp. 2008; 23(1):54-9.

2. Troutner, M.; Gregoire, M.; Lafferty, L.; Stone, M. Analysis of temperature of patient meals. Journal of Foodservice Management & Education. 2012; 6(2):1-5.

3. Carino, S.; Porter, J.; Grad, VB.; Malekpour, S.; Collins, J. Environmental sustainability of hospital foodservices across the food supply chain: A systemic review. J. Acad. Nutr. Diet. 2020;120(5):825-873.

110.03.09 陳子恩 蟑螂及食源性病原體之探討 1.  Donkor ES. Cockroaches and Food-borne Pathogens. Environ Health Insights. 2020; 14: 1178630220913365. 
2.  Donkor ES. Nosocomial Pathogens: An In-Depth Analysis of the Vectorial Potential of Cockroaches. Trop Med Infect Dis. 2019; 4(1):14 
3.  Naher A, Afroz S, Hamd S. Cockroach Associated Foodborne Pathogens: Distribution and Antibiogram. Bangladesh Medical Research Council Bulletin. 2018; 44(1):30 
4.  Michael F. Potter. Cockroach Elimination in Homes and Apartments. Extension Entomologist University of Kentucky. 2018. 
       
       

 

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